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Carmel, the international fresh produce brand that stands for quality, reliability and advanced logistics, tailors its goods to individual customer requirements. Entering its sixth decade, Carmel leads the way in adapting and applying innovative procedures for packing and shipping fresh produce around the globe. Its newly developed web-based information and coordination program enables it to be in constant contact with its growers, making sure that client specifications regarding packaging quantities, varieties and sizes are continually met.
Always the pioneer and pacesetter, Carmel applies the principles of sustainable agriculture and combines them with state-of-the-art agro-technologies in order to guarantee food safety, produce quality, on-time delivery and farmer welfare – thereby answering major 21st century agricultural concerns.
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Marketed by Agrexco – Israel’s foremost agricultural exporter – the Carmel label stands for top-of-the-line vegetables, fruits, citrus, flowers, propagation materials, fois gras, fish, meat and general products. Today, the Carmel label is applied to 350,000 tons of fresh produce and flowers exported around the world and yielding an annual turnover of $580 million. With a year-round supply of superior fresh produce meeting the appearance, color, shelf-life and excellence buyers seek, and innovative procedures for growing, packing and shipping fresh farm produce around the globe, Carmel is always at your service, providing you with all the building blocks for a long-term, fruitful relationship.
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